Starter

1947 papadi chat (M,h)

139

Homemade crackers withj mashed potatoes, dry pea´s, coriander, sweet yogurt and tamarind chutney

MOMO (G,N)

149

soft tender chicken,coriander, chilly, garlic, tomato chutney

CRISPY OKRA ( G)

149

Fried okra with onion, tomato, coriander, garlic and ginger

SEA FOOD CRAKING BALLS (H, F, E)

159

Mix seafood balls marinated with indian spices with beetroot and coconut suace

1947 special salad

159

Lettuce with cucumber, tomato, onion, coriander, apple and chilly with special sauce

Calmari pakora (G,M)

109

Squid fritters, tomato, chickpeas fløour

From Tandoor
Grill is never enjoyed with rice and sauce, and is not tradition in india as well.We strictly follow the indian rules, but for bad guys can add extra sauce on the side on demand

DEVINE TANDOORI CHICKEN (M)

199

chicken, lemon , coriander, yoghurt and spice

VEGETABLE SEEKH KEBAB (M)

149

Mince mixed vegetables with aromatic herbs

CHICKEN KEBAB (M)

199

Minced chicken aromatic herb kebab

CHICKEN TIKKA (M)

209

chicken marinated in tandoori masala and grilled in clay oven

TANDOORI OCTOPUS (M,F,S)

209

Clay oven smoked octopus, spice marinate, curds, herbs

LEMONI PRAWN (M, S)

249

smoking chard onion with lemon touch prawn

MIx grill (M, ) 279

clay oven mix platter, chicken, beef and lamb

Food orgasm is our motto, the combination and spices are crafted with dedication and long food trials. so we don't recommend any changes on that.

Main course

Every dish spice level is perfected, if you like hot we recommend the extra hot sauce on the side but please don't ruin the dish with chilli

butter chicken (M,n)

249

Clay oven chicken tikka, creamy toamto sauce, mozrella and cashew gravy

CHICKEN TIKKA MASALA (M, N)

239

soft tender chicken,coriander, chilly, garlic, tomato chutney

LAMB SHANK ROGAN JOSH (M)   

279

Indian spiced slow cook lamb shank

BHUNA GOSHT (M)

269

Traditional indian semi dry lamb curry with ginger and chilli

KEEMA MATTTAR (M)

269

Minced lamb and fresh green peas in dry curry potato sauce

1947 SPECIAL DAL (M)

209


Slow cooked whole mixed lentils butter and fresh cream

LASUNI PALAK PANEER (M)

229


indian mild flavour cheese cooked in fresh puree of spinach

SEAFFOOD MOILE (S, M)

269

coconut flavour seafood gravy, chef special dish, you must try

GOAN FISH CURRY (F, G)

299

crumbed cod fish with aromatic curry with blend of spices of tomato and coconut

SINGNATURE SALMON KORMA (M,N, F)

299

Light and delicate sauce with salmon and broccoli

CHICKEN BIRYANI (M,N)

249

Aromatic rice cooked with chicken and indian spices

BREADS AND EXTRAS

PLAIN NAAN     (M, G)

49

GARLIC NAAN  (M, G)

58

CHEESE NAAN (M, G)

69

KASHMIRI NAAN (M, G, N)

68

LACHHA PARATHA (M, G)

69

RAITA (M)

79

Yoghurt, cucumber and indian spices

ALLERGENS

M : MELK

S. SKALLDYR

N: CASHEW NØTTER

G: GLUTEN

 

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